A light fruit cake, containing dried fruits pre-soaked in Earl Grey tea and citrus zest. With a traditional layer of marzipan in the centre and on top, the latter toasted to enhance the bitter sweet taste of almond. Topped with a mini Easter egg (not dairy free). ONLY SOLD IN MULTIPLES OF 2 - PRICE BELOW IS FOR 2 INDIVIDUAL PORTIONS.
Almonds, currants, mixed peel, cherries, golden sultanas, free-range eggs, cane sugar, sunflower spread, citrus zest, rice flour, gluten & wheat free flour blend (rice, potato, maize, tapioca, buckwheat (raising agents: mono calcium phosphate, sodium bicarbonate) xanthan gum, gluten-free baking powder, mixed spice, cinnamon, apricot jam, sea salt.
ONLY SOLD IN MULTIPLIES OF 2