Christmas only (Mid-November & December): This indulgent cake – more of a dessert than a cake – is perfect for entertaining and a change to traditional desserts at Christmas for those who want a chocolate fix. It’s rich, smooth, dense, with a dark chocolate truffle texture speckled with pieces of chestnut. What’s more it’s suitable for those who like to reduce their sugar intake as there’s absolutely none added (except for what’s in the rum!)
72% chocolate (sugar-free), chestnuts, Rum, unsalted butter (cow's milk), vanilla, milk, free-range eggs, xylitol, sea-salt, cocoa powder
Allergen info: contains eggs, butter & milk (cow’s).